Vegan oyster-style sauce with kelp & mushrooms.
Created from fresh, local, and plant based ingredients sourced in British Columbia.
→ 250ml / 8oz bottles in-stock and ready to ship; gift wrapped variations available
→ manufactured and distributed in Vancouver, BC, Canada
Ingredients:
Black garlic
Organic miso
Organic dates
Organic gluten-free low sodium soy sauce
vLemon juice
vOrganic black rice
Nutritional yeast
Olive oil
Garlic powder
Shittake mushrooms
Kelp
Water
;