KONJAC ORGANIC PASTA - SPAGHETTI 385GR

17 calories per serving 4 carbs 1 min The root vegetable pasta Vegan Imported Konjac is a low calorie, high fibre root vegetable that has been eaten in Japan for centuries. Our Konjac Spaghetti has a very neutral taste, taking on the flavour of your favourite sauces. It is made without wheat or soy using organic konjac, which is naturally free from gluten, fat and sugar - an excellent alternative to wheat and rice pasta! Pasta shapes made from organic konjac flour and organic oat fibre. Ecoideas® Ecological ideas Certified organic by: Ecocert Canada.